
last actualisation: 6 XI 2023
Chemical Technology
III semester -
Eligible subject III
Laboratory of
Instrumental analysis with elements of sample preparations
Laboratory schedule
| Exercise | video | SDS | ||
| 1. |
Spectrophotometric determination of caffeine in beverages sample preparation - SPE method - part 1 sample preparation - LLE method - part 2 Spectrophotometric analysis - part 3 |
part 1 | ||
| 2. | part 2 | |||
| 3. | part 3 | |||
| 4. | Determination of hydroxymethylfurfural in honey by White spectrophotometric method | video | ||
| 5. | Determination of hydroxymethylfurfural in honey by Winkler spectrophotometric method | video | ||
| 6. | Measurement of total antioxidant capacity of selected infusions using ABTS method | video | ||
| 7. | Measurement of total antioxidant capacity of selected infusions using Folin-Ciocalteu method | video | ||
| 8. | Voltammetric determination of cadmium (DPASV) | video | ||
| 9. | Determination of silver cations with the use of isotachoforesis | video | ||
| 10. | Voltammetric determination of capsaicin | video | ||
| 11. 12. | Voltammetric determination of iodide | video | ||
| Potentiometric titration | video |